Courtesy of National Watermelon Promotion Board
Servings: n/a
Prep Time: 10 Min.
Cook Time: n/a
* 2 c. cubed watermelon (about 1/2-in. cubes)
* 1/2 c. sliced celery
* 1/2 c. seedless red grape halves
* dash of salt
* 1/4 c. Greek yogurt
* 2 Tbsp. sliced almonds, toasted
Stir together watermelon, celery, and grapes in bowl. Just before serving, stir salt into yogurt for dressing. You may want to add a little water to lighten the thickness. Pour mixture over fruit and stir until coated. Sprinkle with almonds.
* Recipe Courtesy of The National Watermelon Promotion Board